Food Standards Agency - Recent news stories
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New Board member for Northern Ireland appointed
Dr Henrietta Campbell has been appointed as the new Board member for Northern Ireland and as the Chair of the Northern Ireland Food Advisory Committee (NIFAC).
Asda withdraws its milk chocolate
Asda has withdrawn its own-brand milk chocolate because chocolate containing nuts has been wrongly packed into milk chocolate packaging. The label does not state that the chocolate contains nuts, which means the product is a possible health risk to anyone with a nut allergy. The Agency has issued an Allergy Alert.
Caterers warned on chicken livers
The Food Standards Agency is reminding caterers to make sure chicken livers are handled hygienically and cooked thoroughly when used in products such as pâté or parfait. This follows a number of outbreaks of campylobacter food poisoning linked with chicken liver products where the livers may have been undercooked.
Key steps in the fight against campylobacter
The Food Standards Agency has today published the proceedings of an international meeting it hosted to identify and prioritise key interventions to reduce campylobacter in chicken in the UK.
Update on products free of colours associated with hyperactivity
The Agency has updated its list of product ranges that do not contain the six food colours associated with possible hyperactivity in young children.
Warning about drinking 'Zam Zam' water
As Muslims observe Ramadan, the FSA advises that people should consider avoiding drinking bottled water described or labelled as Zam Zam water. This is because tests have shown ?Zam Zam? water sold in the UK, or brought into the UK for personal consumption, contains high levels of arsenic or nitrates.
Views sought on Commission's 'TSE Roadmap 2'
The Food Standards Agency, Defra and the Welsh Assembly Government are jointly inviting people to share their views on the European Commission's 'TSE Roadmap 2' and the accompanying Commission staff working document. Although the roadmap contains no specific proposals or timetable for change, it identifies areas where changes could be made to TSE measures in the future.
EFSA searching for scientific experts
EFSA (European Food Safety Authority) has invited highly qualified scientists in a wide range of scientific fields and with expertise in carrying out scientific risk assessments, to apply to join two of its Scientific Panels.
